The Tast Out team is made up of highly qualified hospitality workers capable of making every event with catering in Mallorca a success. The collective sum of individual differences, life and work experiences, knowledge, inventiveness, innovation, self-expression, unique abilities, and talent that our employees invest in their work represents an essential part of our own culture and our reputation and company achievements.
At Tast Out Events & Catering, we are committed to fostering, cultivating and preserving a culture of diversity, equity and inclusion.
We accept and encourage differences in age, colour, disability, ethnic origin, marital or family status, gender identity or expression, language, nationality, physical ability, race, religion, sexual orientation, and other characteristics that make our employees unique.
Our diversity initiatives are applicable, but not limited to, our recruitment policies and practices, professional development and training, promotions, and the ongoing development of a work environment built on equity, diversity, and inclusion.
We encourage and do that
- Communication is respectful and cooperative among all employees.
- Teamwork and employee participation, allowing representation of all groups and perspectives of employees.
- Balancing work and life through flexible working hours to accommodate different needs of employees